Baked Sago Custard Pudding

Baked Sago Custard Pudding

A once popular Hong Kong style dim sum dessert. Rich milky egg flavour, silky smooth texture with a warm melty red bean middle. This delicious sago custard pudding dessert is easy to make at home and well worth the effort.

曾經流行嘅港式甜品。濃郁牛奶和雞蛋味,絲般光滑嘅質地,中間有温暖嘅融化紅豆。跌出潮流唔係問題,豆砂西米布甸好易喺屋企製作,非常值得一試。

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