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Mrs. Yung 容太 Profile

Mrs. Yung | 容太

Base in Toronto, Canada. Mrs. Yung’s passion for cooking sprouts from the love for her daughters and now her grand children. She started her culinary journey in Hong Kong before moving to Toronto. Realizing that the best food to share with her family are homemade with love.

She developed her skills in culinary from her restaurant back in Hong Kong, as well as through cooking classes and books. She has been sharing quick and easy Cantonese home recipes in Toronto for 25 years with the local Chinese community. In the past, her dishes were featured through TV shows and radio, until recently her recipes were shared through a local news paper, Sing Tao Toronto weekly food magazine. Due to the pandemic, Mrs. Yung mainly shares her recipe on YouTube and website.

We are excited to expand into other platforms so that Mrs. Yung’s recipes can be shared with a wider audience who also loves home cooking.

 

Portfolio

Collaborations:

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2018 City of Markham
Asian Heritage Community Award

Today Commercial News

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Mrs. Yung with Yan Can Cook

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Mrs. Yung with Nancy Siew

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2014 Model Mother Award

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Live demonstration at the local

Chinese

supermarket

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Live demonstration at the local Chinese supermarket

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View fullsize Garlic and onion are not only delicious, they also have many health benefits. We consolidated a list of some easy to make at home recipes containing garlic and or onion to help incorporate daily intake. 大蒜和洋蔥味道鮮美，對健康有很多好處。 我們用大蒜和/或洋蔥製作了一份易於製作的食譜清
View fullsize Fermented Tofu Braised Chicken | 花雕腐乳炆滑雞 A delicious infused chicken with fermented tofu. A sauce with the delicate taste of fermented bean curd and subtly sweet Huadiao wine, this dish goes amazingly well with rice. 腐乳和雞肉的美味組合。 這道菜帶有腐乳的細膩味道和微甜的花雕
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View fullsize Chinese New Year Cake (Nian Gao) | 金磚年糕 Stretchy with a rich caramel sweet flavour, this is a delicious must have celebratory snack during Chinese New Year. Mrs. Yung wishes everyone a healthy and prosperous new year! Hope everyone “every st
View fullsize Turnip Cake, Lo Bak Go | 臘味蘿蔔糕 Mom demonstrates her recipe of Lo Bak Go, turnip cake. Often found at dim sum restaurants, turnip cake is actually really easy to make at home. A delicious vegetable base celebratory snack, mainly shared amongst famil
View fullsize Simple Shiitake with Chicken | 生財冬菇炆雞球 A simple and easy to make shiitake dish with chicken, a delicious addition to the Chinese New Year meal. 一道簡單易做的雞肉冬菇菜，是過年大餐的一道美味佳餚。 -------------------------------- Check out bio for video links Recipe at Y
View fullsize How to Prepare Dried Shiitake Mushrooms | 如何選擇和準備冬菇 Preparing dried shiitake mushrooms is quite easy. Just need to pick the right type of shiitake and when cooked correctly, it’s delicious, soft but firm with a bouncy texture. Comparable to ab
View fullsize Southern Style Baked Chicken Thighs | 滋味焗雞扒 This delicious, easy and convenient baked chicken thighs is packed full of flavour. Spices used in this recipe are great in warming up the belly in these cold winter months. For those who enjoy smoking the
View fullsize Pork Belly With Preserved Vegetables | 梅菜炆腩肉 A classic pork belly dish. Juicy fatty pork belly served in a dark sauce along with preserved vegetables to nourish the body for the cold seasons. 經典梅菜炆腩肉. 在寒冷季節滋養身體的完美菜餚 Added in Chinese Subtitles, 而
View fullsize Crispy Five Spice Chicken | 香脆五香雞扒 Crispy, juicy, and delicious pay fry chicken. Tight on time? Lazy with cooking but don’t want to get take out. No problem, this easy to make at home recipe is a delicious meal. Marinate, freeze and save for l
View fullsize Steam Pumpkin Mochi | 南瓜軟糍 A pumpkin shaped dessert that’s soft, stretchy and delicious. A fun to make at home and cute snack for the fall season and Halloween. 南瓜形狀的甜點，柔軟、有彈性、美味。 一個有趣秋季同萬聖節得意嘅小吃。 -------------------------------- Check out

About Us:

During weekends, we have a little family fun (mom, dad and I) creating cooking videos and lightly skim through social media. Mainly to keep the seniors active and recreate Mrs. Yung's past printed recipes for the family, grand kids and friends.

Mom gets really excited to find friends that have been following her since her radio days. Your comments about the recipes that you tried and love really brightens up her day. We also met new wonderful people like yourself who also enjoys family recipes!

  • Mom, Dad (Mrs. / Mr. Yung) and myself! English is my main language and tries my best in translating to Chinese trough translators. Thank you for your understanding if the characters are off.

    Mrs. Yung is not fluent with technology. She does read your comments and gets ecstatic about them. During my weekends or after work, I help her relay her replies.

  • Hi there! :) It seems our privacy policy section is quite popular to our neighbours.

    If you are using this page as a reference, please do! I was confused myself just a few weeks ago and referenced other sites to get an understanding if I needed a privacy policy. Being a small family having some fun with contents, we can’t afford reputable lawyers. Thus we generated a generic one through https://www.privacypolicies.com. Here is another option which I later found that charges less https://getterms.io/news-blog-privacy-policy.

    If you’re wondering if you need one. Here’s a link to an informative lady where I learned that websites in general does need a privacy policy. https://www.youtube.com/watch?v=ITibDzvHMWE&t=315s

    This website provider / builder does provide traffic information to help me determine popular topics being searched. Information used are mainly in this style “Maaaahmi! Your frens from Hong Kong seems to search for soup a lot, wanna do more soup recipes?”.

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